Back Down at Sea Level

With the weather still fine towards the end of my walk this week with the Taste of Gower walkers at Penclawdd, the blue paint of this local boat almost perfectly matched the sky.

Blue boat

Taking It All In – Looking All Around

On the Taste of Gower walks people don’t usually stop to look and listen to their surroundings. However, once we got up on top of the hill above Penclawdd, the views are in almost all directions are wonderful and the group could help but stop and gather to take it all in.

On a clear day like this, looking south and south west you can see the rest of the Gower Peninsula and across the Burry Inlet to Pembrokeshire in the distance. Looking west you see Llanelli, Burry Port and Carmarthenshire and looking north and north west you see as far as The Black Mountain.

Taste of Gower walkers

Taste of Gower walkers

Closer to hand were other sights such as a circling buzzard and evidence that the tide was coming in rather than ebbing – the birds on the sand bank in the middle of the estuary were getting more and more crowded as we continued on our walk.

Overlooking Penclawdd

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Following the Footpath

Following the footpath on my walk this week with the Taste of Gower walkers took us up the hill above the village and between houses which, when we rose above them, revealed views of the Penclawdd vista over the Loughor Estuary.

There were plenty of details to see along the way with both man made and natural antenna presenting themselves in the forms of a radio ham aerial and the long pink arms of abundant rosebay willow herb.

Penclawdd vista

Penclawdd vista

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My Walk this Week – Taste of Gower, Penclawdd

My walk this week is from the last Taste of Gower walk that took place at Penclawdd on the North Gower coast overlooking the Loughor Estuary, its salt marshes and Burry Inlet.

As can be seen in the first image below, it was a beautiful day. Starting from the car park overlooking the salt marshes with the tide out, we were guided on the walk by Rod Cooper who talked to us about the industrial history of Penclawdd and its heyday with the copper works. The river Loughor apparently takes a different route now to what it did in the days of the copper works. At that time there was a harbour at Penclawdd which would have been necessary for the industry. That was back in the 18th and 19th centuries. Now it is all salt marsh and of course the benefit of that is the salt marsh lamb that is so tasty.

Salt Marshes

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